Red Wine Baste
To know more about red wine right serving temperature, grapes and color.
Recipe Summary Red Wine Baste
This is an easy to make, flavorful baste that will make your chicken crispy outside while holding in the juices. Red wine, butter, and seasonings combine to form this magical basting sauce. It's great on game hens too.
Ingredients | Red Wine Grapes Varieties1 cup red wine½ cup butter¼ teaspoon garlic powder¼ teaspoon poultry seasoning1 pinch ground sage2 tablespoons fresh lemon juice4 drops hot pepper sauceDirectionsIn a small saucepan over medium heat, combine the red wine, butter, garlic powder, poultry seasoning, sage, lemon juice and hot pepper sauce, if desired. Stir all together well and let simmer for about 10 minutes.Info | Red Wine Grapes Varietiesprep: 5 mins cook: 15 mins total: 20 mins Servings: 12 Yield: 1 1/2 cups
TAG : Red Wine BasteSide Dish, Sauces and Condiments Recipes, Sauce Recipes,
Images of Red Wine Grapes Varieties
Red Wine Grapes Varieties - Wine grape varietals are defined as the individual types of grapes that find their way into the world's wines.
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