Steps to Prepare Pina Colada Bread Pudding Recipe

Pina Colada Pudding

Top with 1 cup raisin mixture.

Recipe Summary Pina Colada Pudding

A great treat for backyard entertaining! Serve warm with ice cream or chill and serve with whipped cream.

Ingredients | Pina Colada Bread Pudding Recipe

1 cup coconut milk

1 cup milk

½ cup white sugar

⅓ cup shredded coconut

2 tablespoons cornstarch

1 egg

1 tablespoon orange zest

1 large banana, cut into 1/2-inch slices

1 tablespoon butter

½ teaspoon rum

½ teaspoon vanilla extract

½ cup crushed pineapple, drained

Directions

Whisk coconut milk, milk, sugar, coconut, cornstarch, egg, and orange zest together in a saucepan over medium heat; add banana slices, stirring continuously until pudding is thick, about 20 minutes. Remove saucepan from heat and stir butter, rum, and vanilla extract into pudding; fold in pineapple.

Info | Pina Colada Bread Pudding Recipe

prep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 2 cups

TAG : Pina Colada Pudding

Desserts, Fruit Dessert Recipes, Pineapple Dessert Recipes,